Here is the Creamy and cheesy White sauce pasta recipe. This white sauce cheesy macaroni is very tasty and full of flavour. You can prepare this recipe for any special event or you may serve it for a meal as this Cheesy white sauce pasta is full of energy and very flavourful so everyone likes this Cheese white sauce Pasta. We are sharing meatless Macaroni in White sauce so vegetarians love this recipe.

Ingredients to prepare Cheesy white sauce pasta

carrots Two

Capsicum(Shimla Mirch)

Onions Two Medium Size

Cheese 150Gm

Pasta One Pack

All-purpose flour Two spoon

Garlic powder ½ Teaspoon

Salt

Red chili Flacks ½ Teaspoon

Black Pepper ½ Teaspoon

Ghee/Oil

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Preparing the Pasta

Now boil three-litre water in the Wok and Add one spoon of oil or Ghee and then Now add one spoon of salt.

Add once a pack of pasta in the boiling water and once the pasta is ready to wash with cold water and keep in a basket

Preparing the Cheese white Pasta Sauce

Cut two carrots, two Capsicum(Shimla Mirch) and two medium Onions in Small cube Shapes

Add one large spoon of Ghee/Oil in a Wok

Add onions and stir fry

Now add carrots and stir fry with onions

Now add Capsicum(Shimla Mirch) and stir fry

Once all the vegetables are soft and crispy put them in a Plate

Now add some Ghee/Oil in a wok and add two spoons of All-purpose flour(Maida)

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Fry until the colour changes to golden

Add one spoon of garlic powder

Now add one cup of milk and cook

Once its thick then add half teaspoon of red chilli flakes and salt to taste

Add half teaspoon of black pepper

Mix it well

Now add 150Gm of Chadder Cheese

Mix well and once the cheese is melted then add the fried vegetables

Cheese White Pasta mixing

Now add boiled pasta and mix well with cheesy white sauce

Our cheese white pasta is ready!

Enjoy!

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